ART IS ART : How to Properly Price

Do you struggle with pricing out your custom cakes? If the answer to that was yes, then you need this! In this e-book, divided into 5 sections, you will learn why it is important to accurately price, how to find the cost of ingredients, how to come up with a final price, and tips and tricks we have learned through our own experience. In addition, you get free access to a calculating spreadsheet that automatically calculates the cost of your recipes.

No longer will you undercharge your beautiful art. Do not undermine your skills and potential to be successful. By the end of this lesson, you will be shouting out, “Art is Art” along with us!